Good Recipes from Friendly Eaters
Golden Beet Greens
Photo by http://www.flickr.com/photos/galant/
A very easy and impressive appearing and tasting dish from our friend Christine K. Thanks, Christine!
Ingredients: golden beets with greens, shallots, a little red onion, herbs, no salt seasoning
- Slice several golden beets into 1/4 inch rounds and lightly brown in a little olive oil.
- Season with some no salt seasoning (herbal).
- Top with the greens from the beets. When all is good and hot, sprinkle about a 1/4 cup or more of water to get that sizzle effect on the greens especially.
- Throw in some shallots on top and maybe a bit of red onion.
- Cook for about 5 -10 minutes once the greens are thrown in.
- Top with some fresh basil (or other herb) and a sprinkling of goat cheese
“You’ll think you’re eating at the finest restaurant in some exotic place. The flavors are incredible, thanks to Terra Organics!”
| Print article | This entry was posted by Danielle on April 7, 2010 at 8:03 pm, and is filed under Appetizer, Community Submitted, Snack. Follow any responses to this post through RSS 2.0. You can leave a response or trackback from your own site. |
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